Recipes

Chocolate protein brownies

March 6, 2019

If you’ve been an Emily’s Journal reader for a while then you’ve probably noticed that this blog has slowly evolved from 90& recipes… to hardly any at all! I haven’t stopped baking (or eating) all this time, but I have been pretty selfish and kept the recipes to myself… sorry!

I’m back and it’s with a good one… if you’re a chocolate lover than this one is for you. I did a bit of a Protein Works haul for this one, but you can substitute with any protein/nut butter/syrup if you need to.

All you gotta do:

  • Pre-heat your oven to 150degrees
  • Blend up all of your ingredients
  • Put the mixture in a greased baking tin
  • Bake for 20 minutes

I topped mine with their chocolate syrup… delicious!

 

Em x

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