Desserts, Recipes

The Best Brownies Ever!

February 9, 2015

Beetroot is good for blood pressure a long with many other things! I love it and rarely make a salad without it. But what about in a gooey, indulgent and yummy chocolate brownie? I have seen a few variations of putting beetroot into brownies, and decided to experiment and make my own. You know you have made a successful healthy alternative to something sweet when your 12 year old brother and sweet-toothed mum enjoy them!

1 1/2 cup ground almonds

1 cup coconut flour

1 cup dates

1 tbs honey

1 beetroot

1 1/2 cup coconut milk

2 tbs raw cocoa powder

Blend all of the ingredients with a good food processor, place the mixture into a baking tray and cook in the oven at 150degrees for 25 minutes!

Enjoy!

Em x

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