Desserts, Snacks


March 17, 2017

Arguably the most delicious for combo out there – chocolate and peanut butter! It’s Friyay and I had a bit of an afternoon sweet tooth so I rustled up these cookies in just 30 minutes including prep time!


  • 150g buckwheat flour
  • 210g peanut butter (I went crunchy)
  • 100g dates
  • 40g cocoa
  • 25g chia seeds
  • 45g maple syrup (date or honey)
  • 50ml nut milk

Blend all of the above ingredients and shape or cut into cookie shapes. Bake for 25 minutes at 150degrees! 

For the topping

  • 1 large tbsp. peanut butter
  • 1 tbsp. honey
  • 1 tbsp. nut milk
  • 1 tsp. cocoa powder

Mix the above until combined and then spread onto the cookies and enjoy!

Em x

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